Batagor

Batagor is one of famous street snack originating from Bandung, West Jawa. It is made from mackerel fish, Tofu sometimes from prawn It is similar to to other food called Siomay, but the difference is that Batagor is fried. It is served with peanut sauce with red chilli, kafir lime juice. On the top you can put sweet soy sauce, here called kecap manis.


You can see on the left side the fried Batagor. The seller filling the plastic with the sauce after i ordered the Batagor take away. he will cut the edges of the fried pieces and put it in the plastic container.

In my humble opinion i think the most plastic is used in Asian countries. they used the plastic for everything. As you can see on the picture there is small container another small bag for sauce and you get the spoon or fork and all this is put in plastic bag.



The look might not be the the most appetizing but the taste is good. You can feel the peanut sauce with lime juice mixed with soy sauce and the flavor of fried fish-tofu. Yummy.